Lunch is served, and activities planned Monday through Friday at the Coretta Scott King Senior Citizens Center at the Martin Luther King Jr. Park and the Bradshaw Senior Citizens Center, 801 E. Eighth Ave.

Lunch is served, and activities planned Monday through Friday at the Coretta Scott King Senior Citizens Center at the Martin Luther King Jr. Park and the Bradshaw Senior Citizens Center, 801 E. Eighth Ave.

Here is the King Center’s schedule of activities for this week.

Monday

Coffee, Nail Tech, H. Kirby, exercise and lunch.

Tuesday

Coffee, Nail Tech, H. Kirby, exercise and lunch.

Wednesday

Coffee, shopping trip, exercise and lunch.

Thursday

Coffee, devotional with Rev. L. Rogers, exercise and lunch.

Friday

Coffee, Easter egg hunt, exercise and lunch.

Transportation is provided daily to and from the King center. Persons needing transportation may call 543-6282.

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Here is the Bradshaw Center’s schedule of activities for this week.

Monday

Coffee/dominoes, aerobics for seniors with Bobbie Gurnsey, exercise and lunch.

Tuesday

Coffee/dominoes, exercise, lunch and Council meeting.

Wednesday

Coffee/dominoes, aerobics for seniors with Bobbie Gurnsey, exercise and lunch.

Thursday

Coffee/dominoes, exercise and lunch

Friday

Coffee/dominoes, aerobics for seniors with Bobbie Gurnsey, exercise and lunch

Various exercise equipment is free for use by senior citizens at the Bradshaw Center, Monday through Friday, 8 a.m. to 2 p.m. Additional information about the activities at the Bradshaw center is available by calling 870-543-6323.

Monday

Grilled pork patty, mushroom gravy, garlic whipped potatoes, glazed diced beets, white bread, chocolate cake and milk

Tuesday

Breaded chicken patty, chicken gravy, country corn, green beans with tomatoes, wheat bread, strawberry swirl pudding and milk

Wednesday

Hamburger patty, oven roasted potatoes, lettuce/tomato/onion, hamburger bun, peach cobbler, mustard/ketchup and milk

Thursday

Turkey ham and Swiss wrap, three bean salad, glazed fruit, sugar cookie, mustard and milk

Friday

Sliced ham with pineapple glaze, sweet potato casserole, turnip greens, cornbread, yellow cake with cherry frosting and milk